Destemming
Direct pressing
Fermentation
A wine of character with intense aromas of red berries, rose, exotic fruits, enhanced by a zest of grape-fruit typical of the Mourvèdre vine.
The savory rosé starts with a tonic attack, before opening up to a full harmonious palate with aromas of red berries, citrus fruits, and spicy and mineral flavors stimulating the whole.
To be paired with white meat, sauced dish, cooked fish and strong cheese.